How to Make Mushroom Soup Ingredients :· 12 ounces mushrooms * 4 yolks· 1/2 teaspoon grated nutmeg * 2 tablespoons chopped parsley· 11/2 teaspoons salt * 1/4 teaspoon pepper· 2 pints chicken stockSteps :1. Prepare the mushrooms and place them in a frying pan with melted butter 2. Cover the pan and cook them for 10 minutes then add the chicken stock3. Season with the salt, pepper and nutmeg 4. Bring to boil and then simmer for 30 minutes 5. Sieve and blend until smooth with remaining ingredients. Return to the pan and heat. Remove the pan from a stove and let it cool7. Add the beaten yolks and cream, stirring gently. Don’t boil 8. Garnish and the chopped parsley and serve How long do we cook the mushroom?

How to Make Mushroom Soup Ingredients :· 12 ounces mushrooms * 4 yolks· 1/2 teaspoon grated nutmeg * 2 tablespoons chopped parsley· 11/2 teaspoons salt * 1/4 teaspoon pepper· 2 pints chicken stockSteps :1. Prepare the mushrooms and place them in a frying pan with melted butter 2. Cover the pan and cook them for 10 minutes then add the chicken stock3. Season with the salt, pepper and nutmeg 4. Bring to boil and then simmer for 30 minutes 5. Sieve and blend until smooth with remaining ingredients. Return to the pan and heat. Remove the pan from a stove and let it cool7. Add the beaten yolks and cream, stirring gently. Don't boil 8. Garnish and the chopped parsley and serve How long do we cook the mushroom?

How to Make Mushroom Soup Ingredients :· 12 ounces mushrooms * 4 yolks· 1/2 teaspoon grated nutmeg * 2 tablespoons chopped parsley· 11/2 teaspoons salt * 1/4 teaspoon pepper· 2 pints chicken stockSteps :1. Prepare the mushrooms and place them in a frying pan with melted butter 2. Cover the pan and cook them for 10 minutes then add the chicken stock3. Season with the salt, pepper and nutmeg 4. Bring to boil and then simmer for 30 minutes 5. Sieve and blend until smooth with remaining ingredients. Return to the pan and heat. Remove the pan from a stove and let it cool7. Add the beaten yolks and cream, stirring gently. Don’t boil 8. Garnish and the chopped parsley and serve How long do we cook the mushroom?

  1. at last 5 minutes
  2. for 10 minutes
  3. For more than 10 minutes
  4. A. For 30 minutes
  5. Semua jawaban benar

Jawaban: C. For more than 10 minutes.

Dilansir dari Ensiklopedia, how to make mushroom soup ingredients :· 12 ounces mushrooms * 4 yolks· 1/2 teaspoon grated nutmeg * 2 tablespoons chopped parsley· 11/2 teaspoons salt * 1/4 teaspoon pepper· 2 pints chicken stocksteps :1. prepare the mushrooms and place them in a frying pan with melted butter 2. cover the pan and cook them for 10 minutes then add the chicken stock3. season with the salt, pepper and nutmeg 4. bring to boil and then simmer for 30 minutes 5. sieve and blend until smooth with remaining ingredients. return to the pan and heat. remove the pan from a stove and let it cool7. add the beaten yolks and cream, stirring gently. don’t boil 8. garnish and the chopped parsley and serve how long do we cook the mushroom for more than 10 minutes.

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